Tween Cooking Club with OSU's 4-H

Program Type:

Health & Wellness

Age Group:

Kids, School Age, Tween, Teen
  • Registration is required for this event.
  • Registration will close on January 9, 2026 @ 2:00pm.
  • This event is for registrants age 10 to 14.

Event Details

Learn cooking basics in a club geared towards tweens.  Come to one or all sessions; sign up required for each session.  All supplies provided. Each session will focus on a different recipe or technique. 

Fridays
January 9:  One pot pasta
February 13: Tacos, guacamole and pasta
March 13: Smoothies and snacks

 

Made possible through OSU Extension and 4-H.

Register for this event