This event is in the "Everyone" group

Pressure Canning

2:00pm–4:00pm
Everyone
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Library Branch: Library
Room: Myrtlewood Room
Age Group: Everyone
Program Type: Workshop
Event Details:

Learn how to preserve your harvests with pressure cooker canning. OSU Extension experts will be on hand to demonstrate equipment and discuss techniques. Come see the new food preservation equipment available through the Library of Things